Storage and Shelf Life
To keep your Cheesecake Bonbons at their freshest, store them in a cool, dry place, away from heat and direct sunlight. For ideal results, maintain a storage temperature between 18°C and 24°C. After opening, reseal in an airtight container to preserve the delicious crunch.
Shelf Life: Enjoy the best flavour by consuming within 30 days from the manufacturing date.